March 23, 2010

Chicken Bhuna


Chcken Bhuna is one of my favourite Chicken dishes. During my Engineering days while going back to hostel (which is 4 hrs from home) mummy will wake up early morning and make this for me so that i can have it with lunch(as usual the food in hostel was not good).This is very simple and easy dish.
Ingredients
1) One Chicken cut into small pieces.
2) one big onion, finely chopped
3)3 tbsp oil
4) 1 tbsp Ginger paste
5)i tbsp Garlic paste
6)3 tsp Coriander powder
7)1 tsp Cumin powder
8)1 1/2 tsp Chilli Powder
9)1/4 tsp Turmeric
10)1 tsp Salt (according to taste)
11)handful of Coriander Leaves, chopped
12) 1 tbsp lemon juice.
13) 1 tbsp garam masala.
Preparation:
In a heavy bottom pan, wash and put chicken pieces, now add items from 3 till 10 and lemon juice. Mix well , make sure that chicken gets coated with masala. Now marinate it for 30 min .
Now cook over medium heat for 10 to 15 min.Add oil in a nonstick pan and add onion fry for 2 min , add garam masala and then the half cooked chicken. Fry for another 10 - 15 min.
Garnish with coriander leaves.

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