Pan cake is one of my fav for breakfast.
The banana pan cake described here
is one very easy and healthy breakfast or
snack item. I bet you will never go wrong with
this, you can make this in minutes and
it is very tasty too.
ingredients:
1)banana 2Nos
2)Maida/all purpose flour -1/2 cup
3) Rice flour -1/2 cup
4) ghee/butter- 2 tbsp
5)cashew nuts -6
6) resins -few
7) sugar powder- 2 tsp
Preparation:
mash the bananas in a bowl, add items 2 , 3 and 7 and mix well.now add crushed cashew and resins,mix again. Take a nonstick pan and aply butter when the pan heats up. Now with a big spoon spread the mix on the pan, and wait few seconds so that one side is cooked. Turn it to other side and wait till both the sides become golden coloured. Its hard to get the shape round (mine was also not round)but after making it few times you can get it correct.
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