March 25, 2010

Chicken Cutlet



Ingredients

1)Ground chicken -½ kg
2)Egg white beaten -2
3)1 chopped onion
4)2 boiled and mashed Potato
5)3 chopped Green chillies
6)1/2 tsp of ginger garlic paste
7)finely chopped Ginger 1 '' piece
8)finely chopped Garlic 4 pods
9)1 tsp Mustard seeds
10)Turmeric powder ½ tsp
11)Black pepper ½ tsp
12)Garam masala powder 1 tsp
13)Bread crumbs 2 cups(you can buy them from shop or make at home)
14)salt according to taste
15)Vegetable Oil
16)Coriander leaves A few
17)Curry leaves 4-5


Preparation:

Mix ground chicken with turmeric powder, salt, pepper and little bit of ginger-garlic paste and half cup of water and Cook well, until the water is absorbed.Now heat oil in a pan and add mustard seeds wait till it Splutter then add chopped onionsand fry until it becomes light golden colour.Add curry leaves, coriander leaves, green chillies, ginger and garlic and fry a minute .
then add garam masala powder and chicken and black pepper powder.Fry it on a low flame, until the entire water is absorbed, once done turn off the gas and add mashed potato.
Once the mixture is cool make medium size balls and dip it in the beaten egg and then roll in the breadcrumbs.Fry it in oil, till both the sides turn golden brown.

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