This snack is a different version or "murukke".
For making this you need a idiappammaker (noodle maker)which has plates of different shapes. Use any shape as desired.
Ingredients:
1) 1/2 cup Rice soaked in water for 4 hrs
2) 1 cup besan (gram flour)
3) Curry leaves -4
4) 1/4th of a onion
5) ginger garlic paste 1 tsp
6) salt
7)cooking oil
8)dried red chillies 3
Preparation:
Grind rice in a mixer , also add onion, red chillies and curry leaves to it while grinding. Do not add lot of water.Take a bowl add besan flour and mix from the first step , then add salt,
ginger garlic paste . Make a dough like the one we use for chappatti.Heat oil in a heavy bottom pan and take small portion of the dough put it in the noodle maker (with required shape) and press into the hot oil. Fry both sides.
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